Ingredients

1 package refrigerator bread sticks
1/4 cup sugar
1 Tbsp. cinnamon
1/4 cup unsalted butter, melted



Instructions

Preheat oven to temperature 350°F. Cut each piece of dough into 4 pieces. Roll each piece into a ball. Combine sugar and cinnamon in a bowl. Dip each dough ball into butter and then into sugar mixture. Place 4 dough balls into each of the cups of a muffin tin. Bake 20 minutes, or until golden.