Rosemary Tomato Parmesan Bread With Pic

jglass · #1 (**permalink**) 09-18-2008, 11:09 PM

This is in my bread machine as type. I added 1tsp. garlic powder to the recipe. Wish me luck When I get it finished I will add a pic...good or bad lol. I have it on dough setting then I am going to finish it in the oven

Rosemary Tomato Parmesan Bread

Makes 1-1lb loaf
1/2 cup water
1/4 cup milk
2 tablespoons olive oil
1 teaspoon sugar
1 teaspoon salt
1 tablespoon fresh rosemary, snipped into small pieces
1/3 cup parmesan cheese, grated
2 cups bread flour
2 teaspoons yeast
1/4 cup chopped sun-dried tomato

Add all ingredients except tomatoes to bread machine in the order listed, making a little indention in the flour for the yeast.
Turn on machine (use white bread setting).
If tomatoes are packed in oil, first blot them dry with a paper towel.
Cut or snip tomatoes into small pieces-- but do not add them until after the first knead.
If your machine has a fruit& nuts setting, add them when that beeper goes off.