Garlic Cheese Rolls for Bread Machine

[jglass]

Garlic Cheese Rolls for Bread Machine

24 rolls
1 cup water
3 cups bread flour
1 1/2 teaspoons salt
1 1/2 tablespoons butter
3 tablespoons sugar
2 tablespoons nonfat dry milk powder
2 teaspoons yeast
1/4 cup butter, melted
1 garlic clove, crushed
2 tablespoons parmesan cheese, more, if needed

Place first 7 ingredients in bread pan and select dough cycle.
When cycle is finished, turn dough onto a floured countertop or cutting board (use flour sparingly).
Gently roll and stretch dough into a 24 inch rope.
Grease two 8 inch pie pans or one 13x9 pan.
With a sharp knife, divide dough into 24 pieces.
Shape into balls; place into prepared pans.
In small bowl, combine butter and garlic; pour over rolls.
Sprinkle with parmesan cheese.
Cover and let rise for 30-45 minutes until doubled.
Bake at 375º for 10-15 minutes until golden brown. Remove from oven, cut apart, and serve warm.

[chubbyalaskagriz]

Good Lord janie! If I made these I don't think ANY would make it to my table!

[jglass]

I made them last week and they are very good lol. I only made half the recipe though.

[cathleen]

looks wonderful!
i've never been on a cooking site before; this is too fun! i've printed out
the garlic cheese rolls and cannot wait!

[jglass]

Hello Cathleen and welcome to the forum.
I made these rolls yesterday and they came out great. I only used half the recipe because it is just the two of us.

[chubbyalaskagriz]

Hi Cathleen,

...and welcome to our l'il group! We always enjoy meeting new folks and making new friends! We're a fine bunch of folks w/ diverse backgrounds and varied food interests... c'mon in and pulluppa chair- help yourself to a cuppa coffe, or a tall glass of iced tea and jump right in! smiles- kevin (chubbyalaskagriz)