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Thread: Your FAV new cookbook so far this year?

  1. #111
    chubbyalaskagriz's Avatar
    chubbyalaskagriz is offline Master Chef chubbyalaskagriz is on a distinguished road
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    RE: "I also ordered LaBelle Cuisine: Recipes to Sing About (Hardcover) & The Sopranos Family Cookbook: As Compiled by Artie Bucco (Hardcover)."

    I've got'em both, janie- and love them! Patty has now written THREE, but I only have the first one.

    I have both the Sopranos books and love them. Particularly if you're faimliar w/ the show and characters- they're fabulous reads!

  2. #112
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    I remembered you telling me about them before. I have had them on my wish list til I could afford them lol.

  3. #113
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    I got the Labelle book today. I should have gotten the Trattoria book already since I ordered it first. I hope there isnt going to be a problem with the place I ordered it from. Up til now I have had good luck with all of them.

  4. #114
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    Here are links to a couple books I have and LOVE! I have proll'y posted about them before here, but they're worth posting about again since I've discovered they're now available USED practically FREE!

    James Peterson's "Simply Salmon" available for FIFTY CENTS!:

    Amazon.com: Simply Salmon (9781584790266): James Peterson: Books

    Perfect for this time of year- "True Blueberry" available for $2.00!:

    Amazon.com: True Blueberry: Delicious Recipes for Every Meal (9781584794172): Linda Dannenberg, Zeva Oelbaum: Books

    My FAV vegetarian cookbook w/ STUNNING, ARTFUL photography- "The Inspired Vegetarian" available for ONE CENT!:

    Amazon.com: The Inspired Vegetarian (9781556702303): Louise Pickford, Gus Filgate: Books

  5. #115
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    Those all look fantastic Kev!

  6. #116
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    I got the Soprano's book and the Trattoria book today.

  7. #117
    Cook Chatty Cathy is offline Master Chef Cook Chatty Cathy is on a distinguished road
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    On Fri. I got a lovely new cookbook called "Blue Eggs and Yellow Tomatoes" by Jeanne Kelley and it is a wonderful book, a terrific gift! I love it, I have the rest of my step-family coming to begin living with us this weekend two of whom are graduates of the Culinary Arts Institute in NY City. I am so excited to be able sit with them and break-out all my recipe books, and swap cooking stories and begin our new adventures in the kitchen!!!!! I believe we are going to be so happy and our very full house is going to be so wondeful and I know the food is going to ROCK!!!!

    Thank you Kev!

  8. #118
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    I admire your generosity Cathy. I don't think I could take that many people in the house with me 24/7.

  9. #119
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    You're welcome, Cath! Enjoy the book and have fun w/ all your new house-guests!

  10. #120
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    I ordered Italian Family Cooking: Like Mamma Used to Make from Amazon today. It cost a penny lol.

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