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help
anyone have a recipe for bounbon pecan pie?
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Bourbon Pecan Pie
* 6 tablespoons unsalted butter, softened
* 1 cup dark brown sugar
* 3 eggs
* 1 teaspoon vanilla extract
* 1/2 tsp salt
* 3/4 cup dark corn syrup
* 1 tablespoon bourbon
* 2 cups pecan halves or pieces, divided
* 1 pie shell, 9-inch, unbaked
Beat together the butter and brown sugar until creamy and light. Add eggs, 1 at a time, beating after each addition. Beat in vanilla, salt, corn syrup, and bourbon. Arrange 1 cup pecans on the bottom of the pie shell.
Pour pie filling over the pecans, then sprinkle remaining pecans over filling. Bake 55 to 60 minutes at 350° F.
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Bourbon Pecan Pie
* 6 tablespoons unsalted butter, softened
* 1 cup dark brown sugar
* 3 eggs
* 1 teaspoon vanilla extract
* 1/2 tsp salt
* 3/4 cup dark corn syrup
* 1 tablespoon bourbon
* 2 cups pecan halves or pieces, divided
* 1 pie shell, 9-inch, unbaked
Beat together the butter and brown sugar until creamy and light. Add eggs, 1 at a time, beating after each addition. Beat in vanilla, salt, corn syrup, and bourbon. Arrange 1 cup pecans on the bottom of the pie shell.
Pour pie filling over the pecans, then sprinkle remaining pecans over filling. Bake 55 to 60 minutes at 350° F.
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bourbon pie
thanks for the recipe
i'm making it now.
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please let me know how it turns out!
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Woooooooooo
IT TURNED OUT GREAT
THANKS A BUNCH. IWANTED IT FOR THANKSGIVING BUT---- HAD TO HAVE IT TODAY.
SOOOO, I WILL BE MAKING ANOTHER ONE TOMORROW. THANK YOU SOOOOOOOOOOOOO MUCH. LIVING HERE IN THE SOUTH I HAVE SO MANY PECANS THAT I DONT KNOW WHAT TO DO WITH THEM., SO I MAKE ALOT OF PIE'S AND CANDY.
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Don't Know What To Do With Them?
There's a simple solution to that Foleywoman.
Find you a large box. Attach a mailing label with my name and address. Fill with pecans. Call the UPS guy.
Not real difficult at all.
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