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  1. #1
    foleywoman Guest

    Default help

    anyone have a recipe for bounbon pecan pie?

  2. #2
    Mama Mangia's Avatar
    Mama Mangia is offline Master Chef Mama Mangia will become famous soon enough Mama Mangia will become famous soon enough
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    Bourbon Pecan Pie


    * 6 tablespoons unsalted butter, softened
    * 1 cup dark brown sugar
    * 3 eggs
    * 1 teaspoon vanilla extract
    * 1/2 tsp salt
    * 3/4 cup dark corn syrup
    * 1 tablespoon bourbon
    * 2 cups pecan halves or pieces, divided
    * 1 pie shell, 9-inch, unbaked

    Beat together the butter and brown sugar until creamy and light. Add eggs, 1 at a time, beating after each addition. Beat in vanilla, salt, corn syrup, and bourbon. Arrange 1 cup pecans on the bottom of the pie shell.
    Pour pie filling over the pecans, then sprinkle remaining pecans over filling. Bake 55 to 60 minutes at 350° F.

  3. #3
    Mama Mangia's Avatar
    Mama Mangia is offline Master Chef Mama Mangia will become famous soon enough Mama Mangia will become famous soon enough
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    Bourbon Pecan Pie


    * 6 tablespoons unsalted butter, softened
    * 1 cup dark brown sugar
    * 3 eggs
    * 1 teaspoon vanilla extract
    * 1/2 tsp salt
    * 3/4 cup dark corn syrup
    * 1 tablespoon bourbon
    * 2 cups pecan halves or pieces, divided
    * 1 pie shell, 9-inch, unbaked

    Beat together the butter and brown sugar until creamy and light. Add eggs, 1 at a time, beating after each addition. Beat in vanilla, salt, corn syrup, and bourbon. Arrange 1 cup pecans on the bottom of the pie shell.
    Pour pie filling over the pecans, then sprinkle remaining pecans over filling. Bake 55 to 60 minutes at 350° F.

  4. #4
    foleywoman Guest

    Wink bourbon pie

    thanks for the recipe i'm making it now.

  5. #5
    Mama Mangia's Avatar
    Mama Mangia is offline Master Chef Mama Mangia will become famous soon enough Mama Mangia will become famous soon enough
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    Default

    please let me know how it turns out!

  6. #6
    foleywoman Guest

    Default Woooooooooo

    IT TURNED OUT GREAT THANKS A BUNCH. IWANTED IT FOR THANKSGIVING BUT---- HAD TO HAVE IT TODAY. SOOOO, I WILL BE MAKING ANOTHER ONE TOMORROW. THANK YOU SOOOOOOOOOOOOO MUCH. LIVING HERE IN THE SOUTH I HAVE SO MANY PECANS THAT I DONT KNOW WHAT TO DO WITH THEM., SO I MAKE ALOT OF PIE'S AND CANDY.

  7. #7
    KYHeirloomer Guest

    Default Don't Know What To Do With Them?

    There's a simple solution to that Foleywoman.

    Find you a large box. Attach a mailing label with my name and address. Fill with pecans. Call the UPS guy.

    Not real difficult at all.

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