I love to smell them baking. The nutmeg smells wonderfull.
Jons brother didnt care for them lol. His fav are the peanut butter chocolate chip recipe.
Do you want it? It is from the same book.
I love to smell them baking. The nutmeg smells wonderfull.
Jons brother didnt care for them lol. His fav are the peanut butter chocolate chip recipe.
Do you want it? It is from the same book.
The more cookie recipes the better!! Cookie![]()
Here is a good cookie recipe I made last Christmas they were really good!
Raspberry Almond Shortbread Thumbprints:
1 cup butter, softened 2/3 cup sugar 1/2 tsp almond extract 2 cups flour
1/2 cup raspberry jam
Combine butter, sugar, and almond extract in mixer bowl and beat until creamy
(2-3 min.). Add flour and mix well. Cover and chill dough at least one hour. Shape into 1 inch balls. Make indentation (with knuckle or finger) in the center and fill with about 1/8 tsp. jam. Bake at 350 degrees 14 to 18 min. until edges are very lightly browned. Let stand one min. Remove from cookie sheet & cool completely. Glaze 1 cup powdered sugar 1 1/2tsp. almond extract
2-3 tsp. water Mix glaze ingredients together & drizzle on cookies when cool. Cookie![]()
Last edited by cookie; 10-28-2008 at 10:25 AM.
Chunky Chocolate Chip Peanut Butter Cookies
1 1/4 cup all purpose flour
1/2 t baking soda
1/2 t salt
1/2 t cinnamon
3/4 cup butter or margarine softened
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup creamy peanut butter
1 egg
1 t vanila extract
2 cups chocolate chips
1/2 cup coarse chopped peanuts
Combine flour, baking soda, salt and cinnamon in a small bowl. Beat butter, granulated sugar, brown sugar and peanut butter in a large mixer bowl until creamy. Beat in egg and vanilla. Gradually beat in the flour mixture. Stir in morsels and peanuts. Drop dough by rounded tablespoons onto ungreased baking sheets. Press down slightly to flatten into two inch circles.
Bake in preheated 375 oven for 7 - 10 minutes until edges are set but centers are still soft. Let stand for 4 minutes remove to wire racks and cool. Makes about 3 dozen cookies.
I usually leave out the chopped peanuts.
From Nestle Toll House Best Loved Cookies cookbook.
Last edited by jglass; 10-28-2008 at 04:22 PM.
mm... those pb-chocolate cookie recipe sounds good thanks! Cookie![]()
When I was little, my Mom added orange zest to both sugar cookie dough and glaze for sugar cookies- this simple added step added SO MUCH to the cookies!
I Love pb, with chocolate. These cookies sound so good. I have this cookbook but never made that cookie recipe before. I made the Island cookies before the recipe is in that book. I Love coconut & chocolate together also. (I haven't made 70 most requested cookies and bars and brownies) yet... lol Cookies![]()
I try one and really like it and thats the one I keep going back to instead of giving another recipe a try lol.
Pb and chocolate are my fav to. Sometimes when I make fudge I like to make pb and chocolate and then swirl them together.
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