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Maybe it's because I saw this episode of 20/20 years ago...they did an expose' on eggs and how some folks were rewashing and repackaging eggs instead of tossing them on their "sell by" date. |
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I make eggs, hash browns, and either sausage, bacon or ham or maybe all of them. I layer them all together and either have salsa over them or country gravy. I say it on Food Network at a Diner that All roker was visiting one time.
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