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It depends on what food we're talking about. Usually if it is ordinary meat like beef or chicken, we don't have to drive really far because the grocery store is just about in front of our village. But if it is seafood, we really go miles until we get to the next province.
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I live in an area where there is a small market. I have never purchased meat from them. Half of the time their freezers are not working so I think it is safe to say the meat isnt good. I drive about 20 minutes to another town to do all of the grocery shopping. I have more options to choice from.
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I would go the distance just to get the proper ingredients for whatever I am craving for. Especially if it's meat because it's usually the main ingredients of most of the dishes we eat at home. So it's really very important and it's a must that we get the proper one.
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