|
||||||
| Cooking Talk A general place to talk about cooking, cookware, and anything about cooking. |
|
Welcome to the Cooking Forum. You are currently viewing our cooking boards as a guest which gives you limited access to view most cooking discussions and access our other features. By joining our free cooking community you can share your cooking skills, and learn from other skilled cooks, You will be able to interact, post topics, communicate privately with other cooks (PM), respond to polls, upload content and access many other special features. Registration in this cooking forum is fast, simple and absolutely free so please, join our cooking community today! If you have any problems with the registration process or your account login, please contact contact us. |
![]() |
|
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
For me the best panckae mix is the Maya mix and the Pillsbury mix. In the Maya mix you still need to add the eggs and other wet ingredients. However, in the pillsbury mix, you only need to add water and voila the pancake is perfect already! Don't forget the maple syrup of course!
|