Threads: 3,873, Posts: 22,050, Members: 657
Online: 0
 

Go Back   Cooking Forum > Cooking > Cooking Talk
Reload this Page Cooking w/Krispy Kreme

Cooking Talk A general place to talk about cooking, cookware, and anything about cooking.


Welcome to the Cooking Forum.

You are currently viewing our cooking boards as a guest which gives you limited access to view most cooking discussions and access our other features. By joining our free cooking community you can share your cooking skills, and learn from other skilled cooks, You will be able to interact, post topics, communicate privately with other cooks (PM), respond to polls, upload content and access many other special features. Registration in this cooking forum is fast, simple and absolutely free so please, join our cooking community today!

If you have any problems with the registration process or your account login, please contact contact us.
Reply
Page 1 of 2 1 2 >
 
LinkBack Thread Tools Display Modes
  #1 (permalink)  
Old 07-24-2006, 03:39 PM
Traciray Traciray is offline
Chef de Cuisine
  
Join Date: Jul 2006
Location: Down South
Posts: 100
Traciray is on a distinguished road
Default Cooking w/Krispy Kreme
The pumpkin thread got me looking around the KK site and these is some really decadent recipes there.
One example..
KRISPY KREME DOUGHNUT SUNDAE

INGREDIENTS
2 KK Original Glazed Doughnuts
4 oz - Hot Fudge
2 oz – Caramel Sauce
1 cup – Sliced, Strawberries marinated in fresh lime juice, powdered sugar and 2 tablespoons of water.
2 Scoops – Vanilla Ice Cream

Place 1 doughnut on a warm skillet and fill the doughnut hole with _ of the hot fudge and _ of the caramel sauce. Place the other doughnut directly on top and repeat the process. Place skillet in a pre-heated 350 degree oven for 2 minutes. Carefully remove the hot skillet from the oven and with a spatula, carefully remove the stacked doughnuts from the skillet and place them on a plate. Place 1 scoop of ice cream on top of the doughnuts and 1 scoop of ice cream on the plate. Spoon the strawberries over the ice cream. Serve with rosettes of whipped cream, chocolate dipped cherries and roasted sliced almonds.

More here: http://www.krispykreme.com/recipes.html
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #2 (permalink)  
Old 07-24-2006, 07:34 PM
r8rpwr's Avatar
r8rpwr r8rpwr is offline
Executive Chef
  
Join Date: Jul 2006
Location: Texas
Posts: 280
r8rpwr is on a distinguished road
Default
Oh my word, I think I have diabetes from just reading that.....

On the other hand, it is late in the afternoon and I am starving! I think it's time to leave the office and find some dinner...
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #3 (permalink)  
Old 07-24-2006, 07:54 PM
Upennmama Upennmama is offline
Sous Chef
  
Join Date: Jul 2006
Posts: 62
Upennmama is on a distinguished road
Default
OMG, that is so wrong. But so right! Yum.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #4 (permalink)  
Old 07-25-2006, 08:31 PM
peacherina peacherina is offline
Chef de Cuisine
  
Join Date: Jul 2006
Posts: 238
peacherina is on a distinguished road
Default
Whoaaaaaaaaa!! That sounds DELICIOUS. Oh like Rachel Ray says Delich! LOL
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #5 (permalink)  
Old 07-25-2006, 09:27 PM
Mrs. Chipotle's Avatar
Mrs. Chipotle Mrs. Chipotle is offline
Executive Chef
  
Join Date: Jul 2006
Posts: 269
Mrs. Chipotle is on a distinguished road
Default
I do have to wonder, when you move the sundae from the skillet to the plate, how does the hot fudge not go everywhere?
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #6 (permalink)  
Old 07-26-2006, 11:29 PM
Twinmama Twinmama is offline
Executive Chef
  
Join Date: Jul 2006
Location: Deep South
Posts: 351
Twinmama is on a distinguished road
Default
Wow. Just think of how many sundaes would be lost to taste testing.

Hey, that would make a killer birthday party dessert, for kids OR adults.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #7 (permalink)  
Old 07-27-2006, 07:53 PM
BagCSC BagCSC is offline
Chef de Cuisine
  
Join Date: Jul 2006
Posts: 142
BagCSC is on a distinguished road
Default
Gee Wiz....that sounds like a million calorie sunday right there.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #8 (permalink)  
Old 08-08-2006, 10:15 PM
TexasRose's Avatar
TexasRose TexasRose is offline
Executive Chef
  
Join Date: Aug 2006
Posts: 312
TexasRose is on a distinguished road
Default
Too bad they don't give THESE away as free samples in the KK stores!
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #9 (permalink)  
Old 08-10-2006, 09:32 PM
PoorGirl PoorGirl is offline
Chef de Cuisine
  
Join Date: Jul 2006
Posts: 108
PoorGirl is on a distinguished road
Default
goodness. Sounds like a somachache waiting to happen. KK gives me a stomachache without adding more sugar. But if you have the worst sweet tooth ever, it should take care of it. I would hope anyway.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #10 (permalink)  
Old 08-13-2006, 12:49 PM
DevilsCharm DevilsCharm is offline
Sous Chef
  
Join Date: Aug 2006
Posts: 34
DevilsCharm is on a distinguished road
Default
I feel bad for people on diets, I actually need to gain weight and it's hard. Who knew it could be fun gaining weight?
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Reply
Page 1 of 2 1 2 >

« Recipes in magazines | Getting a new stove today! »

Thread Tools
Display Modes
Linear Mode Linear Mode

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Barbecue Cooking Tools aeiou Outdoor cookware 6 06-24-2007 04:36 PM
Common Cooking Abbreviations spiceplace Definitions 1 01-16-2007 06:03 PM
Dairy-Free Cooking? Raquelita Special Diets 9 08-24-2006 10:49 AM
Welcome to the Spice Place Cooking forums spiceplace Introductions 1 06-14-2006 09:18 PM


All times are GMT -5. The time now is 06:18 PM.
Copyright © 2002, 2008 SpicePlace.Com

Powered by vBulletin® Version 3.6.8
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.0.0