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| Cutlery Forks, spoons, and knives. |
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Twinmamma,
As a temporary CHEAP solution until you get a new knife block, take an empty cardboard paper towel tube, compress it, fold one end down about 2 inches, tape it down with duct tape then wrap around the entire length of the cardboard tube with duct tape. Insert your knife in the other opened end. Makes a great knife protector for a large knife that will last a LONG time. You can cut to fit varying knife lengths. |
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One of the nicest wedding gifts that we received was a set of beautiful steak knives in a lovely case and inside was a shiny penny with the year of our marriage. I just thought the penny was for good luck-----now I know the real reason and luckily we've never cut ourselves using them------now chef's knives, paring knives, that's a different story!!!
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To remove rust from knives it is recommend to use a product called Bar Keepers Friend (you can find this at your local walmart). It is also recommended to hand wash, dry immedietely, and apply (vegetable or olive oil) to the blades to save the lives of them.
I work for a company that sells and warranties knives and pitting is caused by high acid foods such as the tomatoes.. We also recommend that knives be stored in a wooden block not only for safety but also it keeps the blades from getting nicked. |
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