Banana Split Cake - Cooking Forum

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Banana Split Cake

Dessert Breads Banana bread, carrot cake and so on.

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#1 (permalink)

07-17-2006, 10:23 PM

Raquelita

Executive Chef

Join Date: Jul 2006

Posts: 452

Banana Split Cake

Banana Split Cake

Filling:
2 eggs
2 sticks margarine
2c. powdered sugar
3 medium bananas-sliced
1/2c. chopped pecans
1 can crushed pineapple
1 large container cool whip
1/2c. cherry halves
Hershey's chocolate sauce to drizzle over top

Crust:
2c.graham crackers (crushed)
1 stick margarine (melted)

Make crust same day and press into a 9x13 pan. Have 2 sticks margarine at room temp and beat together with eggs and sugar for 10-15 minutes until creamy. Pour over crust. drain pineapples and put banana then pineapple over creamy filling. Cover with cool whip. sprinkle nuts and cherry's over top and drizzle with chocolate sauce. Cool in fridge for 1 hour until ready to serve.

« Chocolate Lava Muffins | Pecan Pie Muffins »

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