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Thread: 14-Minute Maple Candy

  1. #1
    Mama Mangia's Avatar
    Mama Mangia is offline Master Chef
    Join Date
    Jun 2006
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    8,327

    Default 14-Minute Maple Candy

    14-Minute Maple Candy

    4 cups maple syrup
    1 cup cream
    ¼ cup butter
    1 cup nut meats, chopped
    1 tsp lemon extract


    Cook the maple syrup, cream and butter for 9 minutes after the boiling point is reached.

    Remove from heat, add the nut meats and extract and stir for 5 minutes.

    Pour into buttered pans and when cool, cut into squares.

  2. #2
    gemjo_99 is offline Sous Chef
    Join Date
    Aug 2009
    Location
    Bamberg Germany
    Posts
    62

    Default

    These sound absolutely delicious.

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