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		<title>Cooking Forum - Poultry</title>
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		<description>Chicken and turkey entree recipes</description>
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			<title>Stuffing Stuffed Chicken</title>
			<link>http://www.spiceplace.com/forums/poultry/6478-stuffing-stuffed-chicken.html</link>
			<pubDate>Wed, 11 Nov 2009 18:10:58 GMT</pubDate>
			<description><![CDATA[Sorry about my measurements. When I cook, I don't tend to measure things out. Especially when I'm making up my own recipe. 
 
Ingredients: 
4 boneless, skinless chicken breasts (big ones!) 
1 box of low sodium dry stuffing mix (like Stove Top) 
1 T butter or olive oil 
Powdered garlic - enough to...]]></description>
			<content:encoded><![CDATA[<div>Sorry about my measurements. When I cook, I don't tend to measure things out. Especially when I'm making up my own recipe.<br />
<br />
Ingredients:<br />
4 boneless, skinless chicken breasts (big ones!)<br />
1 box of low sodium dry stuffing mix (like Stove Top)<br />
1 T butter or olive oil<br />
Powdered garlic - enough to sprinkle over chicken<br />
pepper to taste<br />
1 can condensed cream of chicken soup<br />
1/2 to 1 cup of water<br />
<br />
Directions:<br />
1. Prepare stuffing according to directions on box.<br />
2. Preheat non-stick pan over medium heat and coat with butter/olive oil.<br />
3. Butterfly chicken breasts (Or just cut a slit in the side but don't cut it all the way through), sprinkle chicken with garlic powder, and pepper.<br />
4. Stuff each piece of chicken with prepared stuffing. Do not over stuff, as the chicken cooks it will tighten up and spill out any loose stuffing.<br />
5. Place stuffed chicken in pre-heated pan and brown on both sides.<br />
6. Cover with lid after browning to cook all the way through.<br />
7. Remove chicken from pan and add cream of chicken soup to pan.<br />
8. Add small amounts of water to soup until desired consistency is reached and heat through.<br />
9. Serve gravy over chicken.</div>

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			<category domain="http://www.spiceplace.com/forums/poultry/">Poultry</category>
			<dc:creator>Shelley</dc:creator>
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			<title>Thanksgiving leftovers? Turkey w/sweet potato dumplings</title>
			<link>http://www.spiceplace.com/forums/poultry/6400-thanksgiving-leftovers-turkey-w-sweet-potato-dumplings.html</link>
			<pubDate>Fri, 23 Oct 2009 11:38:25 GMT</pubDate>
			<description><![CDATA[Thought might not be to early for a Thanksgiving leftover thread. 
I won't be cooking a turkey, but this looks so good I think I will make it with some chicken. 
It was in a Whole Foods pamphlet I picked up in the city-- 
am posting the link rather than cut and paste to show photo. 
 
Turkey with...]]></description>
			<content:encoded><![CDATA[<div>Thought might not be to early for a Thanksgiving leftover thread.<br />
I won't be cooking a turkey, but this looks so good I think I will make it with some chicken.<br />
It was in a Whole Foods pamphlet I picked up in the city--<br />
am posting the link rather than cut and paste to show photo.<br />
<br />
<a href="http://www.wholefoodsmarket.com/recipes/recipe.php?recipeId=2623" target="_blank">Turkey with Dumplings | WholeFoodsMarket.com</a><br />
<br />
enjoy, <br />
Nan</div>

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			<dc:creator>shipscook</dc:creator>
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