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Thread: Ground Flax Seed

  1. #1
    Redneck Charger Guest

    Cool Ground Flax Seed

    I just read you can use Ground Flax Seed for a egg replacement..
    1 Tablespoon of ground flax seeds plus 3 tablespoon of water for 1 whole egg

  2. #2
    Cook Chatty Cathy is offline Master Chef Cook Chatty Cathy is on a distinguished road
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    I find that to be wierd! My goodness can you imagine an egg-less custard?!? E-w-w-w

  3. #3
    jfain is offline Master Chef jfain is on a distinguished road
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    Quote Originally Posted by Cook Chatty Cathy View Post
    I find that to be wierd! My goodness can you imagine an egg-less custard?!? E-w-w-w
    I've seen this mostly in bread recipes. Alot of gluten free bread recipes use it as a binder and to add extra nutrition.

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