Threads: 4,285, Posts: 25,109, Members: 775
Online: 0
 

Go Back   Cooking Forum > Cooking > How do I ...

How do I ... A place to request information on how to do anything cooking related.


Welcome to the Cooking Forum.

You are currently viewing our cooking boards as a guest which gives you limited access to view most cooking discussions and access our other features. By joining our free cooking community you can share your cooking skills, and learn from other skilled cooks, You will be able to interact, post topics, communicate privately with other cooks (PM), respond to polls, upload content and access many other special features. Registration in this cooking forum is fast, simple and absolutely free so please, join our cooking community today!

If you have any problems with the registration process or your account login, please contact contact us.

Reply
 
LinkBack Thread Tools Display Modes
  #1 (permalink)  
Old 08-29-2006, 07:05 PM
ButterSticks ButterSticks is offline
Executive Chef
 
Join Date: Aug 2006
Posts: 480
ButterSticks is on a distinguished road
Default Freezing homemade vegetable soup?

I am wanting to make a huge pot of homemae vegetable soup and freeze some for my lunches and dinner (the kids dont eat it). I have done this in the past and ended up throwing it in the trash cause it was nasty after freezing it.

I bought freezer bags and double bagged it. What is the best way?????? Can you freeze home made chili also?

BUTTER
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #2 (permalink)  
Old 08-30-2006, 01:13 PM
Mama Mangia's Avatar
Mama Mangia Mama Mangia is offline
Master Chef
 
Join Date: Jun 2006
Posts: 3,465
Mama Mangia will become famous soon enoughMama Mangia will become famous soon enough
Default

I freeze chili in plastic bags or containers. Soup I freeze in quart jars - miracle whip jars are great for this!

Usually I will make a huge pot of soup and can it in quart jars also.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #3 (permalink)  
Old 08-30-2006, 04:10 PM
barbiedoll1973_tn barbiedoll1973_tn is offline
Executive Chef
 
Join Date: Aug 2006
Posts: 266
barbiedoll1973_tn is on a distinguished road
Default

Quote:
Originally Posted by Mama Mangia View Post
I freeze chili in plastic bags or containers. Soup I freeze in quart jars - miracle whip jars are great for this!

Usually I will make a huge pot of soup and can it in quart jars also.


I have never done this before but I have wanted to try this. Thanks for the info.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #4 (permalink)  
Old 08-30-2006, 04:13 PM
muslgrl muslgrl is offline
Chef de Cuisine
 
Join Date: Aug 2006
Posts: 200
muslgrl is on a distinguished road
Default

The zip lock freezer bags with leak guard are the way to go the can be layed flat and not take up much space
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On



All times are GMT -5. The time now is 01:29 AM.


Powered by vBulletin® Version 3.7.3
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.0.0
Copyright © 2002, 2008 SpicePlace.Com