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Old 09-09-2006, 09:48 PM
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TexasRose TexasRose is offline
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When I cook chicken or pork chops in a skillet I always start with just a couple of teaspoons of olive oil.
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Old 09-10-2006, 01:49 AM
clara clara is offline
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Use low heat when cooking meat or u can sprinkle a little flour on the meat so it wont stick
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Old 09-13-2006, 01:26 PM
ButtrflyDreams ButtrflyDreams is offline
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I always use butter on the bottom of the pan when I fry my chicken. It usually helps. If anything does still get stuck, I just soak my pans before I try to wash them.
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