Avocados were onsale for a really good price and I bought 4. However, they are unripe. Is there a better way than the paper bag idea to get them ripe? i love avocados and would love to make a salad with them this weekend.
Avocados were onsale for a really good price and I bought 4. However, they are unripe. Is there a better way than the paper bag idea to get them ripe? i love avocados and would love to make a salad with them this weekend.
My way to ripen avocados is to set them on the kitchen counter and wait a day or two until they feel soft. Sometimes you can find avocados in the store already ripened, but that's rare.
I too enjoy avocados in salads. I cut them about cucumber slice sized, and mix them into the tossed salad gently.
Last edited by oldbay; 11-09-2006 at 05:23 PM.
I try to keep them in direct sunlight for a day or two, or until they are ripe.
I have heard that the direct sunlight helps. I am doing the right now and they feel alittle bit softer. I am hoping to use them tomorrow in a taco salad.
I've always just left the avocados in a plastic sack on the counter and the avocados ripened fine without direct sunlight. Direct sun could help, just I haven't even done it.
Well I left them on the counter in front of the kitchen window. they got to be really ripe and were good to eat. Thanks for all the advice.
Great! I'm glad it worked for you. ....just a little tid bit; I love to put roasted red peppers in with my avacados (guacamole).
I have never had roasted red peppers. i will have to try that next time. i usually just put tomatoes, cilantro and jalapenos.
Maybe it can also be put in the rice container just like the unripe mangoes. I love avocados in the summer especially as a dessert drink.
We place the fruit, not just avocado but any fruit that needs ripening, in a rice container too. I don't know the scientific explanation for this but it works.
Bookmarks