Coconut Cream Cheest Frosting

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Coconut Cream Cheest Frosting

Icings Cake icing recipes

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#1 (permalink)

09-04-2006, 09:28 PM

shannone

Chef de Cuisine

Join Date: Sep 2006

Posts: 100

Coconut Cream Cheest Frosting

Ingredients
4 oz. (1/2 of 8-oz. pkg. ) PHILADELPHIA Cream Cheese, softened
1/4 cup (1/2 stick) butter, softened
1 pkg. (16 oz.) powdered sugar
2 Tbsp. milk
1/2 tsp. vanilla
1/2 cup BAKER'S ANGEL FLAKE Coconut, toasted

1. Beat cream cheese and butter in large bowl with electric mixer on medium speed until light and fluffy.

2. Add sugar alternately with the milk, beating until well blended after each addition. Add vanilla; mix well. Stir in coconut.

3. Use to frost your favorite cake or cupcake recipe.

« Cool whip Frosting | Betty Crocker's buttercream frosting »

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