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| Ingredient of the Week A featured discussion of one food and cooking ingredient timely to the season |
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10-05-2009, 02:07 PM
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Okay, here is one that I have not seen posted yet.
Avocado's as a Pizza topping. DELICIOUS!!!!!! Ever since I started making Pizza at home (just w/ Trader Joes whole wheat Pizza dough), I've started to add on thinly sliced just ripe Avocados. They add another dimension to the Pizza. Just fantastic! Give it a try, you won't be sorry.     
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10-14-2009, 05:19 PM
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Oh yes avacados on burgers is a entire taste treat not to be missed by true avacado lovers!!! Never tried it on pizza but here we go....just gotta try it now!!! Thanks for the tip AlwayHungry!!!
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10-16-2009, 02:02 PM
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spicey and a great recipe
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