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Thread: Mike

  1. #1
    Mike Blaine Guest

    Post Mike

    Hello from southern Oh.
    This is my first cooking club and am looking forward to learning lots of cooking tips. I am 59 and at home all the time. I do some cooking for a club of about 100 and enjoy fixing roasted pork& beef 6 or 8 times a year.

  2. #2
    Cook Chatty Cathy is offline Master Chef
    Join Date
    Nov 2007
    Location
    N. GA
    Posts
    3,950

    Default

    Hi Mike,

    Welcome aboard! You'll love this forum and there is so much we do learn and share. I just joined in Nov. and have already gleaned so much knowledge. Hope you'll enjoy it as much as I do. Plus we can ask questions and get answers!
    Keep Warm & Happy Holidays, CCCathy

  3. #3
    Jafo232's Avatar
    Jafo232 is offline Master Chef
    Join Date
    Aug 2007
    Posts
    532

    Default

    Welcome aboard! There are a lot of experienced cooks in here and you will find a good many ideas on any questions you pose.

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