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07-16-2006, 09:50 AM
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Egg & Onion Matzoh Brei
Egg & Onion Matzoh Brei
* One piece of matzoh for each person * 2 Tablespoons chopped onion for each piece * salt & pepper to taste * 1 egg for each piece * butter for pan break up each piece of matzoh & lightly cover with water saute onions in small amount of butter squeeze water out of matzoh,mix with egg,and onions,season to taste-and pour in pan and cook until brown,turn over cook other side.     
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08-21-2006, 11:45 AM
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That sounds really good. I've never seen anyone make anything like that before with Matzohs.
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03-10-2007, 05:59 PM
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I am not Jewish either - but matzo/matzah/matzoh - is an unleavened bread made of flour and water - and can be ground into a "flour" or "meal" and used in recipes for baking, dumplings, etc. For the above recipe it is unleavened bread.
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