Mississippi Mud Pie

[Mama Mangia]

Mississippi Mud Pie

8 tablespoons (one stick) butter
3 ounces unsweetened chocolate squares
3 large eggs, room temperature
3 tablespoons light corn syrup
1-1/2 cups sugar
1 teaspoon vanilla extract
unbaked 9 inch pie shell
Vanilla ice cream

Combine butter and chocolate in a saucepan. Heat gently, stirring
frequently, until blended. Beat eggs. Stir in syrup, sugar, and
vanilla. Then pour in the chocolate mixture. Stir and mix well. Fill
the unbaked pie shell with the mixture. Bake at 350° for 35 to 40
minutes, until the top is slightly crunchy and filling is still soft.
Serve warm with a scoop of vanilla ice cream on top.

[ChileFarmer]

Yep, sounds like another winner. i will be giving it a go. CF

[Mama Mangia]

I hope you like it!

[ChileFarmer]

Mama, you know I am gonna like it. There is absolutely nothing there not to like. CF

[Mama Mangia]

a light drizzle of either hot fudge or chocolate syrup over the ice cream, topped with chopped walnuts, a dollop of chocolate or regular whipped cream and a cherry on top!

[ChileFarmer]

Mama, you talking bad now, I am hurting already, just thinking about how good that would be. CF

[Mama Mangia]

You only live once - you have to use your creative powers - create - create - create - just close your eyes and let all that goodness come into your mind - then get off you hiney and make it and enjoy it like there is no tomorrow!

whatcha think???

[ChileFarmer]

You know what I think, your right of course. I just need to do it. CF

[Mama Mangia]

tooo funny - I'll be over when it's done!