Lazy Day Chicken
4 boneless chicken breasts
1 cup chopped broccoli, slightly cooked
4 slices provolone cheese
1 can cream of chicken soup (or potato or celery or mushroom)
1/2 cup pecorino romano cheese
1/2 tsp. garlic powder
Preheat oven to 350 degrees. Pound breasts to even thickness. Divide broccoli among chicken breasts and put one slice of cheese on each breast. Roll chicken breast up and pour undiluted soup over all. Sprinkle with parmesan cheese, garlic and parsley. Cover with foil and bake for 45 - 60 minutes or until done.