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Thread: Recipe of the Week #3 - Zuchinni Chips

  1. #11
    oldbay Guest

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    Quote Originally Posted by aeiou View Post
    How about taking some very large mushrooms and slicing them thick and sprinkling them with garlic and Parmesan cheese and baking them.
    Crispy mushroom slices? Is that possible? Sounds intriguing enough to try.

  2. #12
    cooker Guest

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    tomato sauce and salsa sound like a really good idea. i bet you could do a cream based sauce to like alfredo. or have a bunch of sauces for your guests to choose from.

  3. #13
    dentist1 is offline Culinarian
    Join Date
    Jul 2011
    Posts
    6

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    Oh wow!!!!!!!!!
    It is really amazing. My kids also like the recipe. I serve it with orange juice. It was really a great combination.

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