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Thread: Sweet n Sour sauce please?

  1. #1
    sweetnsour Guest

    Default Sweet n Sour sauce please?

    I have been looking for an easy to make recipe of sweet n sour sauce which I can store in the refrigerator and use later to toss up a quick meal like sweet n sour chicken or prawns. Can anyone share one please?

  2. #2
    Mama Mangia's Avatar
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    Sweet and Sour Sauce

    A quick and easy recipe that can be poured over a dish or used as a dipping sauce.

    Yields about 1/2 cup

    INGREDIENTS:

    1/3 cup white or rice vinegar
    4 TB brown sugar
    1 TB ketchup
    1 tsp soy sauce
    2 teaspoons cornstarch mixed with 4 teaspoons water

    Mix the vinegar, brown sugar, ketchup, and soy sauce together and bring to a boil in a small pot. Mix together the cornstarch and water, add to the other ingredients and stir to thicken.

    (If desired, you can add 1 green pepper, cut into chunks, and pineapple chunks as desired after adding the cornstarch. For a thicker sauce, increase the cornstarch to 4 teaspoons while keeping the water constant.)



    Sweet and Sour Sauce Recipe


    A quick and easy recipe that can be poured over a dish or used as a
    dipping sauce.

    Ingredients
    1/3 cup white vinegar
    1/2 cup brown sugar
    4 tablespoons tomato paste
    3/4 cup water
    1 tablespoon oil

    Mixture
    2 tablespoons cornstarch mixed with water

    Directions:
    Mix the vinegar, sugar, tomato paste, and water together well. Place
    in a small pot and bring to a boil. Mix together the cornstarch and
    water, add to the other ingredients and stir to thicken. Stir in the
    oil.

    (If you like you can add 1 green pepper, cut into chunks, and
    pineapple chunks as desired after adding the cornstarch)



    SWEET & SOUR SAUCE

    Copycat recipe for McDonalds sweet and sour sauce. It is pretty close to the real thing.

    ¼ c. peach preserves
    ¼ c. apricot preserves
    2 T. light corn syrup
    5 t. white vinegar
    1 ½ t. cornstarch
    ½ t. soy sauce
    ½ t. yellow mustard
    1/8 t. garlic powder
    2 T. water

    Combine all ingredients except water in food processor or blender and puree until smooth. Pour into small saucepan over medium heat. Add water, stir and bring mixture to boil; boil 5 minutes, stirring often. When thickened, remove from heat and allow to cool. Store in refrigerator.

  3. #3
    sweetnsour Guest

    Default

    Thanks a ton!! I don't know what to say, I am so thankful to you.
    Just a small clarification, is cornflour the same as cornstarch?

  4. #4
    honeylemon Guest

    Default

    I have a recipe for sweet n sore vegetables may be you could get some idea there. Just check my thread name sweet n sour veggies.
    Hope it helps. You can also use chicken with the vegetables.

  5. #5
    Mama Mangia's Avatar
    Mama Mangia is offline Master Chef Mama Mangia will become famous soon enough Mama Mangia will become famous soon enough
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    Default

    Quote Originally Posted by sweetnsour View Post
    Thanks a ton!! I don't know what to say, I am so thankful to you.
    Just a small clarification, is cornflour the same as cornstarch?

    Yes it is. And you are very welcomed!

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