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07-06-2006, 10:32 AM
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Easy Pesto Salmon...
Easy Pesto Salmon
2 cups fresh spinach leaves 1/2 cups basil leaves 1/4 cup fat-free, low sodium chicken broth 1 T olive oil 1/4 t. salt 3 garlic cloves, peeled cooking spray 2 (6 oz.) slamon fillets, skinned 2/3 cup hot cooked brown rice Preheat oven to 400 F. Place first 6 ingredients in food processor and process until smooth. Spoon 3 T pesto into bottom of 8" square baking dish coated with cooking spray. Top with salmon fillets, and spread with remaining pesto. Bake at 400 F for 20 minutes or until fish flakes easily. Serve with rice.     
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