Super Easy Tomato Sauce for Pizza and Pasta

SERVES 16 , 2 cups

1 (14 1/2 ounce) can tomato sauce
1 (6 ounce) can tomato paste
3 tablespoons italian seasoning
1/2 teaspoon crushed red pepper flakes, to taste (optional)
1 teaspoon garlic powder
1 teaspoon sugar
1 1/2 teaspoons salt
3 tablespoons olive oil

Wisk all ingredients except olive oil. Then slowly drizzle olive oil in while whisking quickly to incorporate the oil.
Use right away, or to store, pour into an air-tight jar and store in the refrigerator for up to 1 week.
You can also freeze it for up to 2 months or use a canning method to store for up to 1 year.