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Thread: Pineapple Coconut Popsicles

  1. #1
    jglass's Avatar
    jglass is offline Master Chef
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    Apr 2008
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    Kentucky
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    Default Pineapple Coconut Popsicles

    Pineapple Coconut Popsicles

    SERVES 8 , 8 popsicles
    1 1/4 cups pineapple juice
    1 cup coconut milk
    1 1/2 tablespoons Splenda sugar substitute

    Mix the ingredients together, stirring to blend in the splenda.
    Taste and add more splenda if desired.
    Pour into popsicle moulds and freeze for several hours or overnight.
    Serve cold and enjoy!

  2. #2
    chubbyalaskagriz's Avatar
    chubbyalaskagriz is offline Master Chef
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    Jun 2008
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    Bloomington, Illinois/Fairbanks, Alaska
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    Default

    Hmmm... a Pina Colada Pop! Cool janie!

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