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Thread: Herb Roasted Tomatoes

  1. #1
    jglass's Avatar
    jglass is offline Master Chef
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    Default Herb Roasted Tomatoes

    Herb Roasted Tomatoes

    Ingredients
    1 tablespoon chopped fresh oregano leaves
    2 tablespoons chopped parsley leaves
    2 tablespoons minced garlic
    1 1/2 teaspoons coarsely ground black pepper
    1 tablespoon salt
    3 tablespoons extra-virgin olive oil
    8 Roma tomatoes, halved and seeded
    1 cup grated Parmesan

    Directions
    Preheat the oven to broil.
    In a large bowl, mix together the herbs, garlic, pepper, salt and olive oil.
    Add halved tomatoes and toss well.
    Arrange the seasoned tomatoes, flesh side up, on a half sheet tray lined with parchment.
    Sprinkle liberally with the Parmesan.
    Put under the broiler until the cheese is browned and melted, and the tomatoes have caramelized, about 3 to 4 minutes.
    Transfer to a serving platter and serve.

  2. #2
    happymomof4 Guest

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    Now that all my tomatoes are starting to ripen. I will have to try this recipe.

    Thanks

  3. #3
    jglass's Avatar
    jglass is offline Master Chef
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    Our tomatoes are just about done for the season.

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