Frogmore Stew

[Mama Mangia]

3T Old Bay Seasoning
3T Salt
1 1/2 gallons water
2lbs. Keilbasa or smoked sausage
12 Ears shucked corn broken into 3 - 4 inch pieces
4 lbs. shrimp in shells

In a large stock pot, add the seasonings to the water and bring to a
boil. Add sausage and boil, uncovered, five minutes. Add corn and count
five minutes (begin counting immediately, don't wait until water is
boiling). Add shrimp and count three minutes. Drain immediately.
Serves 8.

[chubbyalaskagriz]

3T Old Bay Seasoning
3T Salt
1 1/2 gallons water
2lbs. Keilbasa or smoked sausage
12 Ears shucked corn broken into 3 - 4 inch pieces
4 lbs. shrimp in shells

In a large stock pot, add the seasonings to the water and bring to a
boil. Add sausage and boil, uncovered, five minutes. Add corn and count
five minutes (begin counting immediately, don't wait until water is
boiling). Add shrimp and count three minutes. Drain immediately.
Serves 8.

Mama, please... can I have a steaming bowl of this NOW? YUM!

[Mama Mangia]

Yes Kev - like they say on the Price is Right - C'MON DOWN! LOL