Fresh Strawberry Pie

Ingredients

1 cup sugar
3 tablespoons cornstarch
1 quart fresh strawberries
1/2 cup water
2 teaspoons lemon juice
1 (9 inch) baked pie shells
whipped cream ( I use 1 c whipping cream with 2 T powdered sugar)

Directions
Mix sugar, cornstarch, 1/2 c of the strawberries, crushed, water and lemon juice in a saucepan.
Cook until thickened.
Chill.
Fill cooled pie shell with remaining strawberries, halved, and cover with cooked mixture.
Top with whipped cream. Chill.