Easy Oven Roasted Barbecue Turkey Legs

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Easy Oven Roasted Barbecue Turkey Legs
Ingredients

1/3 cup flour
1 teaspoon seasoning salt ( or white salt)
black pepper
1 -2 teaspoon chili powder, to taste
6 small turkey legs
1/4 cup oil
1 cup favorite bottled barbecue sauce ( or homemade)
1 -2 tablespoon fresh minced garlic (optional)
1/2 cup water
1 large onions, chopped ( or sliced)
1 chicken bouillon cubes, crushed ( or use 1 package chicken bouillon powder)

Directions

1. Mix the flour with salt, pepper and chili powder.
2. Dredge/coat the turkey legs with the flour mixture.
3. In a large skillet, brown the turkey legs on all sides.
4. Transfer the browned legs to a greased 13 x 9-inch baking pan.
5. In a medium bowl, combine the BBQ sauce, fresh garlic (if using), water, onion and the bouillon cube; spoon over the turkey.
6. Cover the pan with heavy foil.
7. Bake in a preheated 325 degree oven for 1 hour.
8. Uncover; and bake for 1 hour, basting occasionally or until the turkey legs are tender.
9. The ingredients for the sauce may be doubled if desired.