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Thread: Macaroni and Cheese

  1. #1
    Mama Mangia's Avatar
    Mama Mangia is offline Master Chef
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    Default Macaroni and Cheese

    Macaroni and Cheese


    5 c. cooked macaroni (approx 4 cups uncooked)
    5 T. butter
    2 eggs
    1/2 t. salt
    1/2 t. pepper
    3 c. milk
    2 c. shredded mozzarella cheese
    4 c. shredded cheddar cheese

    Cook the macaroni until done - do not overcook; drain. Place macaroni, butter, salt, pepper, milk, mozzarella cheese, and 3 c. cheddar cheese in casserole dish. Mix
    eggs in a bowl first and then stir into mixture. Cover everything with aluminum foil and
    cook for 45 minutes at 350* F. Uncover and sprinkle with remaining cheese; bake additional 15 minutes, uncovered.

  2. #2
    ExCal Guest

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    Hey that's a good recipe there is nothing better then a good bowl of mac and cheese. And I will stay by my word, lol!

  3. #3
    spicekit Guest

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    i recently tried the America's Choice mac n cheese.
    It was pathetic. Does this taste any different?
    I am too scared to try this again.

  4. #4
    Mama Mangia's Avatar
    Mama Mangia is offline Master Chef
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    If America's Choice is a "boxed" mac and cheese - then there is a definite difference! I stay far away from those box mixes - and prefer to make my own. For a very simple way to make mac and cheese and not to scare you away - after draining your macaroni, add Cheez Wiz or cubed Velveeta cheese (add a couple pats of butter and just a bit of milk) and stir until the cheese is melted.

  5. #5
    Lila42 Guest

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    That sounds like an easy recipe. I will have to try that one. Thanks.

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