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Thread: Sweet potato french fries?

  1. #11
    scubalaydee's Avatar
    scubalaydee is offline Executive Chef scubalaydee is on a distinguished road
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    Every time I order a burger deluxe, I order sweet potato french fries. Since I found out that most restaurants serve it, I just order it and onion rings. Absolutely delicious, I tried making it and was not successful. Oh well!

  2. #12
    abanynini Guest

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    sounds great, thanks so much for the ideas. We made these a couple of times and I've never used a deep fryer only done the oven fried kind. we always use sea salt and it is awesome. we also make a little mayo mixed with curry powder for dipping.
    Last edited by Mama Mangia; 07-13-2010 at 05:28 PM.

  3. #13
    mikeswmi is offline Sous Chef mikeswmi is on a distinguished road
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    At the Food Network site, there are a few recipes for sweet potato fries.

    If you sort by ratings, you will find one with six reviews that got five stars.

    It is a pretty simple recipe that looks like it could be modified to use different spices.

  4. #14
    John Williams Guest

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    Hi,,

    Easy Low-Fat Baked Sweet Potato Fries. If you're craving a high-fat and salty treat like fast food French fries, try this recipe for healthier baked sweet potato fries. Baked sweet potato fries are much lower in fat than a deep-fried version and are very quick to prepare. Kids will love these baked fries as well.
    Ingredients:

    * 3 large sweet potatoes, cut into wedges
    * 1 tbsp olive oil
    * 1 tsp cumin
    * dash cayenne pepper
    * 1/4 tsp paprika
    * 1/2 tsp salt or seasoned salt

    Preparation:
    Pre-heat the oven to 400 degrees.

    In a large bowl, toss together all ingredients until potatoes are evenally coated with oil and spices.

    Place potatoes on a single layer on a baking sheet and bake for about 30 minutes, or until done.

    I really like to eat these plain, but you could serve with ketchup, a ranch dressing dip or barbecue sauce. Enjoy your baked sweet potato fries!

  5. #15
    Annie's Dish is offline Sous Chef Annie's Dish is on a distinguished road
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    I also oven fry them in olive oil and salt. I like to cut them like steak fries. Yummy!

  6. #16
    jpshaw's Avatar
    jpshaw is offline Master Chef jpshaw is on a distinguished road
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    Quote Originally Posted by Twinmama View Post
    We oven-fry ours. Slice them as steak fries and then toss them with a bit of olive oil and maybe a little salt, and then stick 'em in the oven at 450 for 25 minutes, turning once halfway through.
    That's pretty much my same recipe but without the salt (heart patient). I use a foil lined pan on the bottom then just bake them on a rack above it. I don't have to turn them that way.

  7. #17
    lemmbone's Avatar
    lemmbone is offline Culinarian lemmbone is on a distinguished road
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    Yes,
    Cook them with Oil and Season them with a little Sugar and lemon Salt...
    Also you can make a little dip sauce for them. Take some tbs ranch,tbs French dressing, Honey mustard, and some pepper and salt, mix a little Olive oil and a Dash of Worcestershire and stir and this will be your dipping sauce... this is so good with it..

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