Sausage and Black Eyed Peas

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Sausage and Black Eyed Peas

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#1 (permalink)

12-13-2006, 03:12 PM

lcsamano

Master Chef

Join Date: Nov 2006

Posts: 500

Sausage and Black Eyed Peas

* 2 cups dried black eyed peas, sorted, rinsed and drained
* 1 lb. smoked turkey sausage
* 4 carrots, chopped
* 1/2 cup wheat berries
* 1 cup water
* 3 (14 oz). cans low sodium beef broth

Cover peas with cold water and bring to a boil. Cover and let stand for 1 hour. Drain peas and rinse. Cut turkey sausage into 1" chunks. Combine all ingredients in 3-4 quart crockpot, cover, and cook on low for 8-9 hours until peas and wheat berries are tender.

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