Cowboy Chili

**chubbyalaskagriz** · 01-04-2009, 12:29 AM

I opted for chili tonight. My young nephew and I made a pot of Cowboy Chili with all sorts of various canned beans and hominy, then cooked-up some wagon-wheel pasta to ladle it across... also corn-stix using Jiffy Corn Muffin mix. Got it all gooey w/ cheddar & sour-cream and our bellies were happy! Layne liked it so much that he asked for a Rubbermaid tub to take some home in.

Tomorrow I'll morph the chili leftovers into a cheesy dip and serve with fried corn & flour tortilla chips...

**jglass** · 01-04-2009, 11:04 PM

Sounds delish!

mrsjimmyp · 01-05-2009, 06:07 AM

Sounds good Kev...but I would have to leave out the beans...lol....
I make a soup called Cowboy soup that my family loves.

**Cook Chatty Cathy** · 01-05-2009, 06:56 PM

Originally Posted by mrsjimmyp

Sounds good Kev...but I would have to leave out the beans...lol....
I make a soup called Cowboy soup that my family loves.

OK Francie... you're not gettin' off that easy, now ya' gotta post the recipe for Cowboy Soup for us!!!

**cookie** · 01-05-2009, 11:46 PM

Cowboy Chili what a kick start to a New Year!! Happy New Year, everyone!! Cookie

**The Ironic Chef** · 04-15-2009, 09:09 PM

I had never had Chili with pasta before until I had gone to a convention in Chicago back in 2000. I had Cincinnati Chili for the first time and really enjoyed it. I actually had it all 5 ways, lol.

**cookie** · 04-15-2009, 10:06 PM

OK, 5 Way chili , chili with pasta is called... (chili-mac) lol Cookie

**jpshaw** · 09-19-2009, 09:04 AM

Never had chili with pasta either but it does sound good. Plus the pasta would be a good "stretcher" to lower the sodium level per serving. I think chubbyalaskagriz has a good idea here for several reasons. Thanks chubby.