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Thread: Herb & Spice Mixes

  1. #31
    enson Guest

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    I am Anson I like cooking!

  2. #32
    chubbyalaskagriz's Avatar
    chubbyalaskagriz is offline Master Chef chubbyalaskagriz is on a distinguished road
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    Hello Anson- and welcome to Spice Place!

  3. #33
    Cook Chatty Cathy is offline Master Chef Cook Chatty Cathy is on a distinguished road
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    Hi Anson,

    Glad you like cooking, most of us here either like it or LOVE it, I fall into the later group. I would like to welcome you to our Forum. You might just like it here too! Come back often and see for yourself if it is a good fit!

    Cheers, CCCathy

  4. #34
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    African Malayan Curry Powder


    3/4 lb Cumin
    1/2 lb Fennel
    1/4 lb Dry red chiles
    1 sm Piece cinnamon
    8 Cloves
    1 tb Peppercorns


    Dry spices, grind to a powder and seal in an airtight container. Use 2 teaspoons of curry powder to every 1 lb of fish.

  5. #35
    Mama Mangia's Avatar
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    African Fish Curry Powder


    1/2 lb Dry red chiles
    1/2 lb Coriander seeds
    2 oz Cumin
    1 oz Turmeric
    1 oz Mustard seeds

    Dry spices, grind to a powder and seal in an airtight container. Use 2 teaspoons of curry powder to every 1 lb of fish.

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