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We had chicken and noodles. Like I boiled the chicken and added carrots, onions, garlic, pepper and salt. Then took the chicken out and boiled the egg noodles. It was almost a disaster because there wasnt enough water for the noodles and I had to add more water. But it ended up tasting ok. Oh we had welch's grape juice to drink.
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We had stir fry with tofu, rice, and spring rolls. My DH also made 2 sauces to go with everything. Very filling and good
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We had chili dogs. We bought them for lunch, but the shopping trip lasted longer than usual. We were there for 4 hours, instead of our usual 2. Hubby and daughter wanted to look at Wal-Mart's Halloween stuff. Did you know they are already putting out some Christmas things??? By the time we were done, me & the baby were both cranky. She was hungry & sleepy, my feet & hip were hurting. We didn't get home till 3:30, putting away the groceries and everything took till at least 4, probably more like 4:15. Which is only about 20 min earlier than we usually eat dinner, so I went ahead & made the chili dogs for dinner. They were good, I probably shouldn't have ate the chili though. I had the worst heartburn last night, but I always have heartburn anymore.
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I just had some tortellini in bolognaise sauce =D
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Trader Joe's Sweet Potato Bisque, and spaghetti with olive pasta sauce and chicken pan-fried in olive oil. (Yes, i was very very hungry).
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Well... Paul had some medical stuff done yesterday and he's been on a liquid diet for a few days. It was extended through last night....
so, we had a weird evening of food.
first a little beef broth
then some tomato soup made with water (ICK)
then some strained mushroom soup ( he got the juice and I took all the mushrooms)
then he had a fudge icecream bar
and then we had some chocolate pudding
around midnight he cheated and had a scambled egg.
Tonight it's back to REAL food. He wants pizza or burgers with bacon and cheese. It sounds good to me though I think he should have something a little easier to swallow.
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Hi everyone.. this is my second post. I just thought I'd add to this thread.
Today I did my second test for a tequilla citrus marinaded sirloin. I've been playing with ingredients and I'm liking it so far. I think I'll add some honey next time and use it for chicken.
Anyways,
>Grilled Sirloin with a tequilla citrus marinade...then topped with sauteed mushrooms and gorganzolla
>Saute' Zuchinni, summer squash mix
>Mashed potatoes
and as usual .. something else for my 3 1/2 year old son. Tonight it was chicken nuggets, apple, and he managed a bite of mashed potatoes... sigh
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I made the Turkey Tamale Pie from the latest cooking light issue. It was really good! Next time I'll double the amount of filling though, b/c i ended up doubling the amount of cornbread topping.
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