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01-20-2007, 07:33 PM
#251
We had chili made with French's Chili-O tonight and served the chili like spaghetti along with pasta, fresh chopped onion, and chedder cheese. A local restaurant serves a chili like this and calls in 4 way. We also serve this with freshly made and buttered corn bread. Since the Chili-O is made with beans, this is a well rounded meal in one with tomatoes, beans, carbs, and protein. We only use the leanest ground beef or lean ground turkey when we make chili. The best part is how easy it is to make. It's only about 30 minutes from thinking about it until eating. Can't be much better.
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01-21-2007, 09:34 AM
#252
I ended up tossing together some spaghetti last night. Hubby hasn't been feeling good (he better NOT have the flu), so I didn't want to spend a lot of time cooking when I could've been the only one eating.
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01-24-2007, 11:27 PM
#253
We ended up eating at McDonalds last night. They are a weakness of mine.
I love their Filet of Fish.
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01-25-2007, 08:49 AM
#254
hubby still doesn't feel good and everything he smells he says it smells like it's gone bad anyways....so, the terrible wife I am, made hamburger helper. I mean, he can't smell it and it doesn't taste good anyways, might as well make something he wouldn't enjoy all that much if he could taste, right?
Jack liked it though - he had lots of fun making lots of mess with it! He went STRAIGHT to the bathtub when dinner was over.
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01-25-2007, 02:14 PM
#255
I had Augrotin (spelled?) potatoes last night. They were pretty good. It was just something quick & easy to make.
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01-27-2007, 03:49 PM
#256
We recently went to our local Sam's Club and bought a few (dozen) corn tortilla's so last night I made chicken soft tacos with the corn tortillas. I browned some cut chicken strips. While the chicken was browning I finely chopped some lettuce and onion and grated some sharp cheddar cheese. Place several tortillas on a paper plate then place a paper towel on top and then another layer of tortillas with a paper towel on top. Place in the microwave for about 45 seconds just to heat them and make them for pliable. To make the chicken soft tacos place a tortilla on the plate and add some chicken top with lettuce, onion, cheddar cheese, and salsa. You can modify this and add your favorite toppings. Fold in half to eat making sure to have lots of napkins handy.
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01-27-2007, 09:47 PM
#257
We had fried chicken and mashed potatoes and gravy last night.
This is something ALL the kids eat. lol
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01-28-2007, 07:37 PM
#258
tacos - tacos - tacos! I have lots of leftovers, so I think we're going to be having tacos and nachos a lot in the upcoming days.
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02-02-2007, 09:21 AM
#259
I'm such a creature of habit. We had mexican pizza again last night. But in my defense, I'm trying to use up the leftover taco meat.
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02-06-2007, 11:26 AM
#260
Ran across a deli that had outstanding baked potatoes last night. One for each of us (wife, myself, 2 daughters), and it was a FULL meal. Brocolli for the littlest (no cheese or sour cream -- does not like cheese -- imagine that), and brocolli, cheese, cheddar soup, sour cream the rest of us. Very nice, and we will be making the trip back in the future!
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