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Whats for dinner Ideas of what to make for dinner tonight


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  #11 (permalink)  
Old 08-14-2006, 03:16 PM
mantua mantua is offline
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JKander, I usually play by ear as well, but lately have been trying to plan out some meals, so that I don't go to the grocery store everyday, which is what my husband and I have done in the past. So far this week I have planned:

Tuesday - chicken breast, stuffing, corn
Wedensday - Pot roast, salad and potatoes
Thursday - Three cheese tortellini w/ alfredo sauce
Friday - ?
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  #12 (permalink)  
Old 08-20-2006, 12:40 PM
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Worker Bee Worker Bee is offline
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I'd like an invite to your homes for dinner -- very tasty-sounding eats you have lined up, folks.

I don't really plan day-to-day. I follow a pattern though. We always have beef, chicken, fish, some sort of pasta, each week and leftovers thereof. I serve food from my "stash" in the freezer and cook some fresh. I always have a large container of lettuce in the fridge that has been washed and spinned so that anyone can read in, grab some and prepare a salad with some added protein. I make and freeze pizza crusts also, and have sauce made in big batches so pizzas is relatively easy to fix instead of ordering out, too.

I'm really impressed with everyone's menu planning.
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  #13 (permalink)  
Old 08-20-2006, 07:24 PM
PoorGirl PoorGirl is offline
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It is a cheap week.
Sunday- Hamburger helper (cheesy enchiladas)
Monday- Turkey meatball subs
Tuesday- Out to eat ( happy meals are $1.00 and wings at Buffalo Wild are $0.39)
Wednesday- Oven bake Pork chops with green beans and Augratin potatos
Thursday- Tuna Buns
Friday- Chili, bean, and cheese burritos.
Saturday- Chili dogs
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Old 10-27-2006, 12:54 PM
ButtrflyDreams ButtrflyDreams is offline
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I'm not organized enough to have weekly menus. LOL We just buy food & I cook whatever I'm in the mood for that day.
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Old 10-29-2006, 08:17 PM
candlebizmom candlebizmom is offline
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Default I've Tried this menu schedule

I haven't been very good at cooking these big meals every week. We are in the middle of moving hopefully by the 12th of November and I would like to have 1 maybe 2 homecooked meals per week. We always have a box pizza night but we need to start eating more healthy.

Any suggestions on how to stick to these scheduled meals. I would love to do this but it never happens after one week.

Tracy Russell
Happy Work at Home Mom
www.candlebizmom.com
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Old 11-06-2006, 04:16 PM
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phoenyxstarr phoenyxstarr is offline
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My two week (hubby gets paid every 2 weeks & it's easier for us to go shopping payday than every week) menu is:

Sat: Zesty Chicken & Rice Skillet
Sun: Cheesy Meatball Skillet
Mon: Cheesy Ham & Rice Bake
Tues: Sloppy Joe Skillet
Wed: Parmesan Bow-Tie Skillet
Thurs: No-Fuss Tex-Mex Roll-Ups
Fri: All-in-One Pork Chop Bake
Sat (My birthday): Pizzas
Sun: Fiesta Chicken Pasta
Mon: Chicken Fried Steak
Tues: Brown Sugar Pork Chops
Wed: Better-than-Ever Beef Enchiladas
Thurs: All-in-One Pork Chop Bake (it was my daughter's idea to have this twice)
Fri: Weeknight Lasagna Toss

Now, we don't usually stick exactly to the menu. Like yesterday, since it was just me & the girls, I made some hamburgers instead of the meatball skillet. And tonight, I'm craving enchiladas, so we'll be having those now instead of next week. I try to stick as close to the menu as possible though. I may change what day I make something, but usually I make everything on my menu.

Tracy, what I've found to help me is to keep a copy of it posted on the freezer door so that I can see what package of meat to pull out & another one by the stove so that when I go to cook, I can see what I'm 'supposed' to make & get the recipe.
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Old 01-14-2007, 11:39 PM
cookforkids cookforkids is offline
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What are no fuss Tex Mex roll ups?They sound interesting
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Old 01-15-2007, 10:15 AM
lcsamano lcsamano is offline
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Sunday dinner out
Monday - Spagetthi, garlic bread and a salad
Tuesday - Roast with potatoes and carrots, salad
Wednesday - Mole enchiladas with rice
Thursday - Soup and Sandwichs
Friday - Steak, baked potatoe, corn and salad
Saturday - Dinner out
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Old 01-15-2007, 11:23 AM
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medako medako is offline
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I'm terrible at preplanning menus. I have several things that are always in the food rotation and I just cook whatever sounds good on any given night.

the stand-bys....

chicken pot pie
mexican cornbread casserole
mexican or chicken & mushroom pizza
chicken & rice (sometimes with rotel, sometimes with just green peas)
chicken quesadillas (every sunday night)
baked ziti
bean & cheese burritos
homemade chicken and noodles
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Old 01-15-2007, 01:17 PM
sarahlorrain sarahlorrain is offline
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These aren't in any particular order; just what I have to fix for the next week or so...

Fettucine Alfredo, Garlic Bread, Green Beans
Beef and Broccoli w/ rice
Black Bean burritoes w/ spanish rice
Baked beans, mac & cheese, salad
Hamburger Helper, Corn
Casserole Ole` , Corn
Chicken Quesadillas, Pinto Beans
Baked potatoes with ham
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