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Thread: quick and easy meatloaf

  1. #1
    Paprika29 Guest

    Default quick and easy meatloaf

    Yield: 4-6 servings

    Ingredients

    1-2 pound of lean hamburger
    1 Cup Heinz ketchup
    2 Tablespoon French’s Yellow Mustard
    4 Tablespoons A-1 sauce
    2 Eggs
    2 Cups Keebler Breadcrumbs
    Salt to taste
    Eggbeater

    Preparation

    Combine all the ingredients into a 6-cup (1.42L) FoldTuk, making sure that all the ingredients have combined evenly. Once combined, pack together in “loaf” form.
    Packed together, use your finger and fill with ketchup and make football-lacing design on uncooked loaf.
    Bake on 325° - 350° for about 40-45 minutes or until middle portion is done.
    During cooking, take loaf out to drain excess grease if needed.
    To serve, collapse sides of FoldTuk (making sure not to spill any liquids) and cut with a Ecko’s plastic spatula.

  2. #2
    chubbyalaskagriz's Avatar
    chubbyalaskagriz is offline Master Chef chubbyalaskagriz is on a distinguished road
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    Default

    Hi Paprika,

    I was gonna welcome you aboard, but in actuality it looks like you've been a member much longer than I! So- welcome back! smiles- Kevin (chubbyalaskagriz)

  3. #3
    Paprika29 Guest

    Default Thank you!!!

    Thank you very much for the kind wishes :-)

  4. #4
    chubbyalaskagriz's Avatar
    chubbyalaskagriz is offline Master Chef chubbyalaskagriz is on a distinguished road
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    Default

    Meatloaf has always been a FAV of mine- I love it hot, and then cold next day on sandwiches! Posting this simplified version will indeed make it easy for those looking for a speedy method who don't already have a preferred recipe!

  5. #5
    mrsjimmyp Guest

    Default

    I love meatloaf too ....it does make great sandwiches with the leftovers.
    Thanks paprika.

  6. #6
    Redneck Charger Guest

    Default

    Thank you.. Sounds good..and easy to make.. I will try that in the next couple of weeks, while home cooking..

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