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05-18-2009, 03:53 PM
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The Summer Bride
A friend of mine's daughter is getting married next month. She's having the affair catered, but it got me to thinking. If y'all had to design a reception for a summer bride, what would the meal look like?
Let's assume an afternoon garden wedding & reception.     
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05-18-2009, 05:31 PM
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Servers? Casual buffet? Formal? Informal?
Morning breakfast reception - Fruit platters, waffles, omelets, bagels, lox, cheeses and pastries. Brunch reception - Add some carved meats to the above menu. Afternoon Tea reception - Finger sandwiches, scones, pastries, candies and the cake. Cocktail Reception - Some finger foods. Lunch or Dinner Reception? Shrimp cocktail on ice Gazpacho Chicken and fish with dipping sauces (grilled) Mandarin orange and mesclun salad with raspberry vinaigrette Small servings of various cheesecakes Sorbet Fresh fruits and vegetables Lemonade Iced tea bars Cake Or Redneck? Barbecued road kill Dandelion salad (with assorted “greens”) Moonshine And a cake made out of Ho Ho’s and Ding Dongs
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05-20-2009, 02:49 AM
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Good thread, Brook!
My own fantasy summer wedding reception (okay- I've got the menu/cake planned, but call me a bride and I'll hafta open a can of whoop-azz on ya... HA!) would have to be an Alaskan barbecue/buffet theme & include my personal quirky favs and the tastiest animals ever!... appetizer: a plattered trio of mini cheeseballs pre-set on each table ( 1.> smoked salmon/dill, 2.> blue cheese/walnut, & 3.> sun-dried tomato/basil) grapes and Carrs Water-Crackers assorted buffet salads: platters of sliced, salted August beef-steak tomatos tabouleh spinach leaves w/ fresh blackberries, toasted hazelnuts & berry vinaigrette chicken caeser pineapple cole slaw entrees from the grill: peach-glazed salmon/walla-walla onion skewers teriyaki chicken thighs petite filet mignons w/ cabernet-butter and roquefort-butter bbq spare ribs king-crab legs starch/veg. sides: orange-glazed carrots w/ dill asparagus spears w/ raspberry-butter garlicky grilled zucchini & yella crook-necked squash salt-crusted baby reds spuds confetti rice in chicken stock gnocci w/ olive oil, parsley & parmesan breads: sea-salt soft bread-sticks cottage-cheese/dill rolls pumpernickel rolls wedding cake: tiered applesauce layer-cake w/ maple/caramel frosting Groom: Dwayne <"The Rock"> Johnson (if he's available that weekend!) Last edited by chubbyalaskagriz; 05-20-2009 at 03:31 AM.
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10-29-2009, 05:18 PM
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