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| Whats for dinner Ideas of what to make for dinner tonight |
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(7-19 Sunday) Today I made 4 Chicken breasts that I marinaded for 2 hrs. in Sesame Ginger Vinaigrette. I cooked them on the stove (low-heat). I made white rice with stir fried (frozen) oriental veggies, put the rice on the bottom of the dish and then veggies on top with some slivered almonds to garnish and a drizzle of Sesame Ginger Vinaigrette.
I have to say it turned out Good! For Monday, I have thin pieces of pork marinating over night in sweet and sour sauce ready for the grill. For a side dish I thought a salad. Have a Good week. Cookie |
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Let see ... Yesterday I made buttermilk fried chicken again with three bean salad and grilled veggies. For a late night snack we had IC's stromboli and cupcakes. Today I made herb roasted chicken with buttermilk mashed potatoes which I put in the fridge for tomorrow. Jon's Dad suprised us with the chinese for dinner.
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