June "What's For Supper?"

[chubbyalaskagriz]

Yep, Nan... I miss me some good spicy reindeer links! I used to order them from Indian Valley Meats.

I've never had the Boars Head brand hotdogs jfain refers to, but I like Hebrew National and also Black Forest brand knockwurst.

Also, I've mentioned this before but Palmer Prison inmates maintain a farm and slaughterhouse and believe it or not the Palmer Pride hotdogs they put out are amazing! If you can ever get your hands on a case- they're worth it!

[jglass]

Yesterday I made pizza meatballs with Mama's marinara sauce recipe. I made pizza hut breadsticks, salad, pasta salad and brownies. We went to my FIL's and had dinner with him. I left all of the leftovers with him.

[cookie]

(7-19 Sunday) Today I made 4 Chicken breasts that I marinaded for 2 hrs. in Sesame Ginger Vinaigrette. I cooked them on the stove (low-heat). I made white rice with stir fried (frozen) oriental veggies, put the rice on the bottom of the dish and then veggies on top with some slivered almonds to garnish and a drizzle of Sesame Ginger Vinaigrette.
I have to say it turned out Good!

For Monday, I have thin pieces of pork marinating over night in sweet and sour sauce ready for the grill. For a side dish I thought a salad. Have a Good week. Cookie

[jglass]

Let see ... Yesterday I made buttermilk fried chicken again with three bean salad and grilled veggies. For a late night snack we had IC's stromboli and cupcakes. Today I made herb roasted chicken with buttermilk mashed potatoes which I put in the fridge for tomorrow. Jon's Dad suprised us with the chinese for dinner.