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Thread: June "What's For Supper?"

  1. 07-01-2009, 02:53 AM #51
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    chubbyalaskagriz
    chubbyalaskagriz is offline Master Chef
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    Last night was BBQ Pork Chops, three-bean salad & salt-crusted baby red 'taters- YUM! Tonight will be cold leftovers- even better!
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  2. 07-01-2009, 05:03 AM #52
    jfain
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    Last night we went to the new Chihuly exhibit at the conservatory. They had a preview for members with cocktails and appetizers. Afterward we came home and had a slice of my coconut cake for dessert.
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  3. 07-01-2009, 06:35 AM #53
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    Pizza & Salad, for Desert Homemade Oatmeal & Raisin Cookies. Cookie
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  4. 07-02-2009, 01:25 PM #54
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    For dinner I am making french toast from a loaf of brioche I made last night. Will make some turkey sausage to hav with it.
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  5. 07-02-2009, 07:47 PM #55
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    I had fried green tomatoes, cornbread, green onions and cucumbers in vinegar for my dinner. Jon went with french toast and sausage.
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  6. 07-03-2009, 05:23 AM #56
    jfain
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    I made vietnamese chicken and sweet potato curry with brown rice.
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  7. 07-03-2009, 05:52 PM #57
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    Balsamic chicken wings and grilled baby zucchini.
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  8. 07-03-2009, 10:43 PM #58
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    7-3-09 Friday... We ordered out today. I had a Grilled chicken with grilled onions & sour cream, tomato wrapped in a soft pita bread, french fries it was really Good! Cookie
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  9. 07-04-2009, 11:12 AM #59
    Cook Chatty Cathy
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    Last night it was chicken in a white sauce served over mashed potatoes, and green beans. Yummy!!!!!

    Today of-course is the BBQ thang we do round these parts on the 4th!!!
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  10. 07-05-2009, 05:42 AM #60
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    Leftovers form the 4Th Of July!! Cookie
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