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| Whats for dinner Ideas of what to make for dinner tonight |
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Going to a barbecue and am taking a chilled tortelini salad loaded w/ artichoke hearts, split grape tomatoes, hearts of palm, cucumber, fresh basil, lotsa parm and a vinaigrette. Another friend is making her famous nectarine buckle- not sure what else we'll be having.
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I took potatoes that cooked all night on low in the crockpot in the juice from buffalo wings we cooked yesterday. I placed the potatoes in the fridge this morn. Rinsed out the crockpot and put on some dry beans and pork neck bones. Tonight I made a cornbread hoe-cake and made hashbrowns with the potatoes we cooked last night using chopped potatoes and diced bell pepper in them. They turned out to be the best tasting potatoes ever!!!
So here was the menu: Mixed Dry Beans with Pork Neck Bones Hash browns Corbread wedges M-m-m-m goods eatin! |
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