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Thread: Shephards Pie

  1. #1
    ricksrealpitbbq's Avatar
    ricksrealpitbbq is offline Master Chef ricksrealpitbbq is on a distinguished road
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    Default Shephards Pie

    Tonight we are having shepherds pie. Nothing fancy just your basic browned hamburger meat, a layer of corn, and a layer of mashed potatoes. Just basic comfort food

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    Cook Chatty Cathy is offline Master Chef Cook Chatty Cathy is on a distinguished road
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    Quote Originally Posted by ricksrealpitbbq View Post
    Just basic comfort food
    Just...what do cha mean just??? Comfort Food is simply the best no just about it

    Funny I was justtoday talking to my gal pal at work about Shepard's Pie she had never had it so of-corssseee I gotta 'splain it to 'er! And as I was talking to her 'bout it I said somethin along tha lines of I wonder how it'd be to invert the whole process, put some melted butter into my casserole dish and then the potatoes, then the meat, then the shredded chees on top and bake until them taters were nice and brown on the bottom?!? Hum I got to thinkin' that isn't a half-bad idear, and you know what I am gonna give it a try this week! I love browned potatoes anything!!!

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    ricksrealpitbbq's Avatar
    ricksrealpitbbq is offline Master Chef ricksrealpitbbq is on a distinguished road
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    Browned potatoes are like candy to me

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    Cook Chatty Cathy is offline Master Chef Cook Chatty Cathy is on a distinguished road
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    Quote Originally Posted by ricksrealpitbbq View Post
    Browned potatoes are like candy to me
    Amen brother!!!

  5. #5
    Goldfynche is offline Sous Chef Goldfynche is on a distinguished road
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    Default Cottage pie.

    Cottage pie for dinner, tonight. Made with minced beef.
    Unlike Shepherds pie. Which is traditionally made with minced lamb.
    I am cheating, terribly, though. I'm using a particularly tasty, ready made sauce mix. Which, try as I might. I just can't emulate. As has already been said. I also love browned mash potatoes. I shall probably throw in a few extra frozen peas, as well.

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    The Ironic Chef is offline Master Chef The Ironic Chef is on a distinguished road
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    The favorite part of a TV dinner when I was a kid was the way the mashed potatoes browned in those aluminum trays. The green peas were a favorite too. I don't know why frozen peas today aren't as good as those in a TV dinner back then were. Maybe I should start baking them in foil, lol.

  7. #7
    Goldfynche is offline Sous Chef Goldfynche is on a distinguished road
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    I don't think vegetables were ever meant to be frozen. Look what happens to Strawberries! A definite case in point.

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