Recipe: Golden Shrimp Bake

Recipes using Tones Whole Black Peppercorns

• 8 slices slightly dry bread
• 2 cups shredded sharp cheese
• 2 cups cooked or canned shrimp
• 3 eggs
• 3oz can sliced mushrooms, drained
• 1/2 tsp salt
• 1/2 tsp dry mustard
• 1/4 tsp fresh ground black pepper
• 2 cups milk

1. Preheat oven to 350 degrees.
2. Trim crust off, butter and cube 8 slices of slightly dry bread.
3. Shred 2 cups (1/2 pound) sharp processed cheese.
4. Place 1/2 of the bread cubes in greased 11X7X1 1/2 inch baking pan.
5. Add 2 cups cooked or canned shrimp, sliced mushrooms (drained) and 1/2 of the cheese.
6. Top with remaining bread cubes and cheese.
7. Beat together 3 eggs, salt, dry mustard, dash of salt, and freshly ground pepper.
8. Add milk and pour over casserole.
9. May be refrigerated.
10. Bake for 45-50 minutes.