Durkee Grill Creations Cedar Planks

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Durkee Grill Creations Cedar Planks

Get Perfect Grilling Results with this combination of Cedar Grilling Planks, and two Durkee Grill Creations Seasonings. These planks work with gas and charcoal grills. The package contains:

* Two 7" x 14" Cedar Planks
* One Durkee Grill Creations Citrus Grill Seasoning (4.25oz)
* One Durkee Grill Creations Steak Dust Seasoning (6.25oz)

Enjoy a new taste when you cook with these cedar grilling planks, and these savory seasonings on your grill. You'll new a wonderful new flavor experience by cooking on a plank, which will give meat, poultry and fish a light smokey flavor. Cedar is an excellent smoke taste for most meats, fish, and poultry.

Directions for use of Durkee Cedar Grilling Planks:

• Soak cedar plank in water for at least one hour. Use a large container and place a weight on the plank to hold the cedar plank down and submerged in water completely.
• Preheat gas grills on high, then reduce heat to medium to low heat. For charcoal grills, heat coals to medium temperature until they are glowing but completely covered in ash. Do not use cedar planks over flaming coals. Do not use lighter fluid or any other accelerant when using cedar planks. Keep grill temperature below 400° F.
• Place soaked cedar plank on grill and preheat for 2 to 3 minutes.
• Sprinkle both sides of thawed meat, fish or poultry with one of the seasonings included in this kit.
• Place seasoned poultry, meat or fish on top of plank. Cover grill. Cooking, checking occasionally until done.
• Do not leave cedar cooking planks on an unattended grill.
• Keep a spray bottle of water handy to use to put out any flare-ups.
• Keep a fire extinguisher nearby.
• When food is done, carefully remove to a serving platter.
• The cedar plank will be HOT. Remove the used plank from grill immediately when done cooking using metal tongs and immerse in water, making sure no smoldering remains. Do NOT reuse the cedar plank.
• Always be sure to grill away from structures and other flammable materials.
• PLANKS ARE FLAMMABLE. USE APPROPRIATE CARE AND CAUTION WHEN COOKING WITH THIS PRODUCT.