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Lawry's Taco Seasoning 9oz
Contains No Added MSG
Directions for making Taco Meat with Lawry's Taco Seasoning
- Brown 10 Pounds GROUND BEEF*; drain excess fat.
- Add 1 package Lawry's Taco Seasoning Mix and 1 1/2 quarts WATER; Blend thoroughly.
- Bring to a boil, stirring frequently.
- Reduce heat and simmer 20 to 30 minutes, stirring occasionally.
Recipe Yields approximately 10 pounds (1 1/4 gallons).
Alternatives: Substitute shredded CHICKEN or TURKEY in place of GROUND BEEF.
SERVING SUGGESTIONS FOR LAWRY'S TACO SEASONING
TOSTADAS
Spoon prepared seasoned TACO MEAT onto FLOUR or CORN TORTILLAS and top with grated CHEDDAR CHEESE, shredded LETTUCE and chopped TOMATOES.
BURRITOS
Wrap prepared TACO MEAT, REFRIED BEANS and grated CHEDDAR CHEESE in FLOUR TORTILLAS.
SPICY REFRIED BEANS
Combine 1 package Lawry's Taco Seasoning Mix with 1 #10 can REFRIED BEANS and 1 pound grated CHEDDAR CHEESE. Heat thoroughly, stirring occasionally.
Ingredients: Spices (Paprika, Cumin, Oregano, Chili Pepper), Dehydrated Onion, Salt, Garlic Powder, Potato Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Cocoa, Corn Syrup Solids, Citric Acid, Natural Flavor).
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